Need some inspiration for a quick, healthy and delicious lunch idea? Try this…
Chicken and Avocado Wrap
It is so easy and only 4 ingredients! No mess and no fuss 🙂
*I used Wholewheat Mountain Bread which is always on hand in my freezer; it is nice and thin, but holds its shape well. It is perfect for wraps, lasagnes or even grilled (best with a brush of olive oil and a sprinkle of your favourite seasoning). Great for serving with soup or dips.
*I woud have added spinach leaves, rocket or kale, but we were all out. So if you have some greens on hand – throw them in.
-Mountain bread or wholemeal wrap
-Chicken breast (or substitute with tuna, meat or another protein of your choice)
-Leave mountain bread to defrost for a few minutes or place in microwave for 10 seconds
-Spread on avocado (keep a bit of room on top and bottom)
-Slice chicken breast and pickles nice and thin
-Place on wrap and then roll in the outsides to bring it all together
-Place in sandwhich press and leave until mountain bread is nice and golden.
Back to studying for me. Final Psychology exam (ever!) on Thursday 🙂
What are you having for lunch?